Olivier's Butchery - If you are a fan of Hanger Steak, Bavette is not a stranger to you. Bavette is a French word for Flat meat. It s loosely texture and highly
![Chef trimming hanger steak called onglet by the French in the kitchen of a fine restaurant upstate New York Stock Photo - Alamy Chef trimming hanger steak called onglet by the French in the kitchen of a fine restaurant upstate New York Stock Photo - Alamy](https://c8.alamy.com/comp/A6MKF5/chef-trimming-hanger-steak-called-onglet-by-the-french-in-the-kitchen-A6MKF5.jpg)
Chef trimming hanger steak called onglet by the French in the kitchen of a fine restaurant upstate New York Stock Photo - Alamy
![French Recipes: Wagyu Beef Hangar Steak with Grilled Foie Gras and Crispy Shallots | Laurel Pine, Living Luxury Blog French Recipes: Wagyu Beef Hangar Steak with Grilled Foie Gras and Crispy Shallots | Laurel Pine, Living Luxury Blog](http://blog.mirepoixusa.com/wp-content/uploads/2012/10/Hangar_Textbook-768x1024.jpg)